Wednesday 16 September 2015

Easy Cherry Filled Crescents

Ingredients

1 (8 count) cans crescent rolls
1 1/2 cups cherry pie filling
1/2 cup confectioners' sugar

Directions

Unroll crescent rolls.
Place 2 Tbsp cherry pie filling in center of each roll; roll up dough.
Bake according to directions on can.
Sprinkle with confectioner's sugar

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